What's for dinner? ...the Food Thread

kkim · April 3rd, 2009, 10:00 PM

Inspire by Chris' thread, I thought it would be interesting to see what others eat. Being that we are a growing community, I'm sure the diverse geographic, as well as ethic make up of our forum should provide a real diversity of foods.

So post up what you happen to be eating tonight or whatever you feel would interest others. Only one rule, it has to be a picture of what you are eating and not something from a setting somewhere else on the net.

It can be your favorite meal, snack, dishes, desserts anything that you might want to share with your fellow ninjette members.

yum... almost dinner time... gotta go see what we're having.

TnNinjaGirl · April 3rd, 2009, 10:02 PM

I had chinese for lunch, skipped dinner. Beef with broccoli, wonton soup and steamed rice.

kkim · April 3rd, 2009, 10:05 PM

lol... the picture is supposed to be of what you ate... did you eat fido?

sometimesido · April 3rd, 2009, 10:06 PM

Good idea.

I had some bacon.

TnNinjaGirl · April 3rd, 2009, 10:06 PM

Chinese. Can't be for sure what was in it. We are missing a block dog though...

kkim · April 3rd, 2009, 10:08 PM

well, that is an unusual and diverse menu.

islanderman7 · April 3rd, 2009, 10:15 PM

She ate dog Adobo.

TnNinjaGirl · April 3rd, 2009, 10:17 PM

In all seriousness, has anyone had dog? I've had lots of stuff, but never dog that I can recall. What's it like?

sometimesido · April 3rd, 2009, 10:25 PM

I was going to say when I saw the picture, you have Korean in your family?
Some restaurants in Korea serve dogs.
Now, before you say anything...

1. It's really ancient recipe.
2. Not many people eat it.
3. There are two different kinds of dogs in Korea. One as a pet, and other as food.

And no. I've never had em.

kkim · April 3rd, 2009, 11:27 PM

We picked up dinner tonight. Ahhh... local plate lunches!

Uncle Willy's Fried chicken...

and the old local favorite, teriyaki beef plate.

burp... I'm full!

what's on your table??

miks · April 3rd, 2009, 11:52 PM

I've just eaten dinner, but I have no picture. I ate rice with pork and eggs, followed by a cabbage broth/soup thing.

And yes I have eaten dog, coming from a Vietnamese background we tend to almost eat anything, I've eaten many weird things on my trip back to Vietnam. Including snake, snake heart, rat, dog, sheep brain, lizard, crocodile, and deep fried insects.

You only live once, so I ate every weird thing I could get my hands on.

TnNinjaGirl · April 4th, 2009, 12:24 AM

So what does dog taste like?

CaliGirl · April 4th, 2009, 12:37 AM

I had home made yaki soba with tofu and some pan fried gyoza...

miks · April 4th, 2009, 12:45 AM

Depends how its been cooked, I had it slowly braised with like lots of spices and seasoning, so to me it just tasted like any other red meat, but closer to deer meat but more tender. But goddam, it was de-li-cious!

zartan · April 4th, 2009, 03:51 AM

Quote:

Originally Posted by TnNinjaGirl

So what does dog taste like?

Better than CAT that is for sure!!!!

komohana · April 4th, 2009, 09:29 AM

usually every other friday night (lastnight!) wife and i go to this one place for 'local kine' grinds. it's a chinese place...a LOCAL chinese place.
i had the 3 choice with noodles, sweet/sour spare ribs, yakitori chicken, and pork hash (the stuff in won-ton)

oh-yeah-you!

TnNinjaGirl · April 4th, 2009, 10:14 AM

I would love to have some actual Japanese, Thai or Chinese food. The south has some good mashed taters and meatloaf but we can't do oriental. Oh man, I about forgot Jambalaya. It's just different when a Cajun makes it. So good....

kkim · April 4th, 2009, 10:54 AM

Quote:

Originally Posted by komohana

usually every other friday night (lastnight!) wife and i go to this one place for 'local kine' grinds. it's a chinese place...a LOCAL chinese place.
i had the 3 choice with noodles, sweet/sour spare ribs, yakitori chicken, and pork hash (the stuff in won-ton)

oh-yeah-you!

where dat?

islanderman7 · April 4th, 2009, 11:48 AM

God I miss Hawaii. Someone care to overnight me a zip pack?

Sound Wave · April 4th, 2009, 01:17 PM

Quote:

Originally Posted by islanderman7

God I miss Hawaii. Someone care to overnight me a zip pack?

not a zip pac, but you ever saw this site?
http://shop.hawaiianfoodonline.com/main.sc

BlueTyke · April 4th, 2009, 01:26 PM

I haven't made it yet but I have had it before...

Suasage & Potatoe Italiano..I put in a bit more meat than the recipe calls for cause muh guys likes der meeet...

komohana · April 4th, 2009, 06:06 PM

Quote:

Originally Posted by kkim

where dat?

conrad and wongs...now just called wongs..hanapepe

komohana · April 4th, 2009, 06:12 PM

oh! and i have never had dog...not that i know of anyway

OldGuy · April 4th, 2009, 07:41 PM

My wife and I just got back from a dinner at one of the local Indian restaurants. I had braised lamb, vegetables, and rice (Malai Kabab) and my wife had lamb in a stew and rice (Saag), some naan bread, and a nice bottle of Argentinean Cab. Tasty - sorry no pictures.

sometimesido · April 4th, 2009, 08:42 PM

The $3 chicken, steamed rice with black beans, seaweed, kimchi.

kkim · April 4th, 2009, 09:39 PM

<in my best Homer voice> oooo, kimchee!

Verus Cidere · April 4th, 2009, 11:44 PM

Man! All that food sounds amazing! I had to work tonight, so I got a double-cheeseburger, chili-cheese fries, and some ice cream from work. I swear! If I keep up like this I'll be 300lbs the day after my metabolism dissappears. But for now, I can burn it off sitting on the couch, much less all the stuff I do.

zartan · April 5th, 2009, 12:40 AM

We had thai tonight yum!! pad thai and cashew chicken.. brown rice and dragon green tea..

I just about lost it looking at that kimchee... aquired taste that is..YUM!

miks · April 5th, 2009, 12:43 AM

Woo, having a noodle stir fry tonight! Mums cooking it soon, can't wait I'm starving!

kkim · April 5th, 2009, 12:48 AM

Quote:

Originally Posted by miks

Woo, having a noodle stir fry tonight! Mums cooking it soon, can't wait I'm starving!

ooo, ooo... take a picture!! your mum will think you are nuts (she could be right), but tell her you're sharing her cooking with the rest of us around the world!

miks · April 5th, 2009, 12:58 AM

Okay will do. I'll probably try my best to make it look nice and neat!

kkim · April 5th, 2009, 12:59 AM

Thanks, mate!!

miks · April 5th, 2009, 03:03 AM

Here you go, my mum's noodle stir-fry. It had prawns, some type of mushrooms, and broccoli. Nothing special as she didn't go shopping, just used stuff we already had.

Tasted yummmmmy!

kkim · April 5th, 2009, 10:58 AM

Looks yummy, Mike.

The extra ingredient that made it taste like magic is the love she sprinkled it with when she was cooking. You are a lucky man.

Hope you gave her a big hug and a kiss for whipping something like that up for you. If not... "Go directly to jail. Do not pass Go. Do not collect $200."

Never overlook your greatest gifts.

kkim · April 5th, 2009, 03:14 PM

sniff, sniff... mmmmm, do I smell lobster coming up next???

OldGuy · April 5th, 2009, 03:15 PM

Kelly - do pictures before cooking count? We were at our fish monger yesterday getting the fixings for tonight ciopinno dinner and he had an awesome lobster claw in the freezer. If you could guess the weight within 0.1 lbs it was yours.

I guessed 2.3 and it was 2.25 - yuuuuuum. I figure a pound of butter should do it.

kkim · April 5th, 2009, 03:17 PM

... now THAT's lobster!!

OldGuy · April 5th, 2009, 03:20 PM

I'll try to remember to get a picture of the ciopinno dish tonight.

kkim · April 5th, 2009, 03:21 PM

Quote:

Originally Posted by OldGuy

I'll try to remember to get a picture of the ciopinno dish tonight.

sometimesido · April 5th, 2009, 04:23 PM

That claw is HUGE!!!!!

April 3rd, 2009, 10:00 PM	#1
kkim Join Date: Nov 2008 Posts: Too much.	What's for dinner? ...the Food Thread Inspire by Chris' thread, I thought it would be interesting to see what others eat. Being that we are a growing community, I'm sure the diverse geographic, as well as ethic make up of our forum should provide a real diversity of foods. So post up what you happen to be eating tonight or whatever you feel would interest others. Only one rule, it has to be a picture of what you are eating and not something from a setting somewhere else on the net. It can be your favorite meal, snack, dishes, desserts anything that you might want to share with your fellow ninjette members. yum... almost dinner time... gotta go see what we're having.

April 3rd, 2009, 10:06 PM	#4
sometimesido ninjette.org sage Name: Chris Location: Norcross, GA Join Date: Mar 2009 Motorcycle(s): 2006 250R Posts: 772 Blog Entries: 14	Good idea. I had some bacon. __________________________________________________ my flickr™

April 3rd, 2009, 10:15 PM	#7
islanderman7 The Sexy Filipino Name: Jordan Location: Bakersfield, Ca Join Date: Dec 2008 Motorcycle(s): Ninja 250R 2008 (da black one) Posts: 312	She ate dog Adobo. __________________________________________________ Area P CF Standard,Airbox Removed,K&N R-0990,Factory Pro Jet Kit 3.0, Zero Gravity DB I'm not riding too fast... I'm flying too low.

April 3rd, 2009, 10:25 PM	#9
sometimesido ninjette.org sage Name: Chris Location: Norcross, GA Join Date: Mar 2009 Motorcycle(s): 2006 250R Posts: 772 Blog Entries: 14	I was going to say when I saw the picture, you have Korean in your family? Some restaurants in Korea serve dogs. Now, before you say anything... 1. It's really ancient recipe. 2. Not many people eat it. 3. There are two different kinds of dogs in Korea. One as a pet, and other as food. And no. I've never had em. __________________________________________________ my flickr™

April 3rd, 2009, 11:52 PM	#11
miks I'm lovin' it. Name: Mike Location: Melb, Australia Join Date: Feb 2009 Motorcycle(s): '09 Black 250R Posts: A lot.	I've just eaten dinner, but I have no picture. I ate rice with pork and eggs, followed by a cabbage broth/soup thing. And yes I have eaten dog, coming from a Vietnamese background we tend to almost eat anything, I've eaten many weird things on my trip back to Vietnam. Including snake, snake heart, rat, dog, sheep brain, lizard, crocodile, and deep fried insects. You only live once, so I ate every weird thing I could get my hands on. __________________________________________________ Son: When I grow up I want to ride a motorbike. Father: You can't do both son.

April 3rd, 2009, 10:05 PM	#3
kkim Join Date: Nov 2008 Posts: Too much.	lol... the picture is supposed to be of what you ate... did you eat fido?

April 3rd, 2009, 10:06 PM	#5
TnNinjaGirl Ms. Personality Name: CB Location: Murvill, TN Join Date: Jan 2009 Motorcycle(s): Depends on the week you ask Posts: A lot.	Chinese. Can't be for sure what was in it. We are missing a block dog though...

April 3rd, 2009, 10:08 PM	#6
kkim Join Date: Nov 2008 Posts: Too much.	well, that is an unusual and diverse menu.

April 3rd, 2009, 10:17 PM	#8
TnNinjaGirl Ms. Personality Name: CB Location: Murvill, TN Join Date: Jan 2009 Motorcycle(s): Depends on the week you ask Posts: A lot.	In all seriousness, has anyone had dog? I've had lots of stuff, but never dog that I can recall. What's it like?

April 3rd, 2009, 11:27 PM	#10
kkim Join Date: Nov 2008 Posts: Too much.	We picked up dinner tonight. Ahhh... local plate lunches! Uncle Willy's Fried chicken... and the old local favorite, teriyaki beef plate. burp... I'm full! what's on your table??

April 4th, 2009, 12:24 AM	#12
TnNinjaGirl Ms. Personality Name: CB Location: Murvill, TN Join Date: Jan 2009 Motorcycle(s): Depends on the week you ask Posts: A lot.	So what does dog taste like?

April 4th, 2009, 12:37 AM	#13
CaliGirl Curiosity is a Killer Name: CG Location: So Cal Join Date: Dec 2008 Motorcycle(s): 08 Ninja 250 Posts: 102	I had home made yaki soba with tofu and some pan fried gyoza... __________________________________________________

April 4th, 2009, 12:45 AM	#14
miks I'm lovin' it. Name: Mike Location: Melb, Australia Join Date: Feb 2009 Motorcycle(s): '09 Black 250R Posts: A lot.	Depends how its been cooked, I had it slowly braised with like lots of spices and seasoning, so to me it just tasted like any other red meat, but closer to deer meat but more tender. But goddam, it was de-li-cious! __________________________________________________ Son: When I grow up I want to ride a motorbike. Father: You can't do both son.

April 4th, 2009, 09:29 AM	#16
komohana ninjette.org certified postwhore Name: Steve Location: Kekaha, Kauai HI Join Date: Jan 2009 Motorcycle(s): 05 GSX-R 600 2003 EX250: Woodcraft Bars, Levers, Mirrors, Shim'd Mixture, Synthetic, '08 Rear Shock Posts: A lot.	usually every other friday night (lastnight!) wife and i go to this one place for 'local kine' grinds. it's a chinese place...a LOCAL chinese place. i had the 3 choice with noodles, sweet/sour spare ribs, yakitori chicken, and pork hash (the stuff in won-ton) oh-yeah-you! __________________________________________________ Remember when sex was safe and motorcycles were dangerous?

April 4th, 2009, 10:14 AM	#17
TnNinjaGirl Ms. Personality Name: CB Location: Murvill, TN Join Date: Jan 2009 Motorcycle(s): Depends on the week you ask Posts: A lot.	I would love to have some actual Japanese, Thai or Chinese food. The south has some good mashed taters and meatloaf but we can't do oriental. Oh man, I about forgot Jambalaya. It's just different when a Cajun makes it. So good....

April 4th, 2009, 11:48 AM	#19
islanderman7 The Sexy Filipino Name: Jordan Location: Bakersfield, Ca Join Date: Dec 2008 Motorcycle(s): Ninja 250R 2008 (da black one) Posts: 312	God I miss Hawaii. Someone care to overnight me a zip pack? __________________________________________________ Area P CF Standard,Airbox Removed,K&N R-0990,Factory Pro Jet Kit 3.0, Zero Gravity DB I'm not riding too fast... I'm flying too low.

April 4th, 2009, 06:12 PM	#23
komohana ninjette.org certified postwhore Name: Steve Location: Kekaha, Kauai HI Join Date: Jan 2009 Motorcycle(s): 05 GSX-R 600 2003 EX250: Woodcraft Bars, Levers, Mirrors, Shim'd Mixture, Synthetic, '08 Rear Shock Posts: A lot.	oh! and i have never had dog...not that i know of anyway __________________________________________________ Remember when sex was safe and motorcycles were dangerous?

April 4th, 2009, 07:41 PM	#24
OldGuy Live Life Name: Don Location: Lincoln, NE Join Date: Nov 2008 Motorcycle(s): 2009 Green SE Ninja 250 Posts: A lot.	My wife and I just got back from a dinner at one of the local Indian restaurants. I had braised lamb, vegetables, and rice (Malai Kabab) and my wife had lamb in a stew and rice (Saag), some naan bread, and a nice bottle of Argentinean Cab. Tasty - sorry no pictures. __________________________________________________ - ATGATT - Scorpion EX700 Hi-Vis Helmet, First Gear MeshTek 3.0 Jacket, TourMaster Transition 2 Jacket and Flex Pants, Sidi Doha boots

April 4th, 2009, 08:42 PM	#25
sometimesido ninjette.org sage Name: Chris Location: Norcross, GA Join Date: Mar 2009 Motorcycle(s): 2006 250R Posts: 772 Blog Entries: 14	The $3 chicken, steamed rice with black beans, seaweed, kimchi. __________________________________________________ my flickr™

April 4th, 2009, 09:39 PM	#26
kkim Join Date: Nov 2008 Posts: Too much.	<in my best Homer voice> oooo, kimchee!

April 4th, 2009, 11:44 PM	#27
Verus Cidere ninjette.org certified postwhore Name: Michael Location: Southern NM Join Date: Feb 2009 Motorcycle(s): '91 Honda CBR600 F2 Posts: A lot.	Man! All that food sounds amazing! I had to work tonight, so I got a double-cheeseburger, chili-cheese fries, and some ice cream from work. I swear! If I keep up like this I'll be 300lbs the day after my metabolism dissappears. But for now, I can burn it off sitting on the couch, much less all the stuff I do. __________________________________________________ 1991 Honda CBR600 F2, White/Gray, D&D slip-on exhaust, tail integrator, gel grips, Custom undertail.

April 5th, 2009, 12:40 AM	#28
zartan ninjette.org certified postwhore Name: zartan Location: spam la Join Date: Oct 2008 Motorcycle(s): 08 250 R Posts: A lot.	We had thai tonight yum!! pad thai and cashew chicken.. brown rice and dragon green tea.. I just about lost it looking at that kimchee... aquired taste that is..YUM! __________________________________________________ "Don't let adverse facts stand in the way of a good decision" Colin Powell

April 5th, 2009, 12:43 AM	#29
miks I'm lovin' it. Name: Mike Location: Melb, Australia Join Date: Feb 2009 Motorcycle(s): '09 Black 250R Posts: A lot.	Woo, having a noodle stir fry tonight! Mums cooking it soon, can't wait I'm starving! __________________________________________________ Son: When I grow up I want to ride a motorbike. Father: You can't do both son.

April 5th, 2009, 12:58 AM	#31
miks I'm lovin' it. Name: Mike Location: Melb, Australia Join Date: Feb 2009 Motorcycle(s): '09 Black 250R Posts: A lot.	Okay will do. I'll probably try my best to make it look nice and neat! __________________________________________________ Son: When I grow up I want to ride a motorbike. Father: You can't do both son.

April 5th, 2009, 12:59 AM	#32
kkim Join Date: Nov 2008 Posts: Too much.	Thanks, mate!!

April 5th, 2009, 10:58 AM	#34
kkim Join Date: Nov 2008 Posts: Too much.	Looks yummy, Mike. The extra ingredient that made it taste like magic is the love she sprinkled it with when she was cooking. You are a lucky man. Hope you gave her a big hug and a kiss for whipping something like that up for you. If not... "Go directly to jail. Do not pass Go. Do not collect $200." Never overlook your greatest gifts.

April 5th, 2009, 03:14 PM	#35
kkim Join Date: Nov 2008 Posts: Too much.	sniff, sniff... mmmmm, do I smell lobster coming up next???

April 5th, 2009, 03:15 PM	#36
OldGuy Live Life Name: Don Location: Lincoln, NE Join Date: Nov 2008 Motorcycle(s): 2009 Green SE Ninja 250 Posts: A lot.	Kelly - do pictures before cooking count? We were at our fish monger yesterday getting the fixings for tonight ciopinno dinner and he had an awesome lobster claw in the freezer. If you could guess the weight within 0.1 lbs it was yours. I guessed 2.3 and it was 2.25 - yuuuuuum. I figure a pound of butter should do it. __________________________________________________ - ATGATT - Scorpion EX700 Hi-Vis Helmet, First Gear MeshTek 3.0 Jacket, TourMaster Transition 2 Jacket and Flex Pants, Sidi Doha boots

April 5th, 2009, 03:17 PM	#37
kkim Join Date: Nov 2008 Posts: Too much.	... now THAT's lobster!!

April 5th, 2009, 03:20 PM	#38
OldGuy Live Life Name: Don Location: Lincoln, NE Join Date: Nov 2008 Motorcycle(s): 2009 Green SE Ninja 250 Posts: A lot.	I'll try to remember to get a picture of the ciopinno dish tonight. __________________________________________________ - ATGATT - Scorpion EX700 Hi-Vis Helmet, First Gear MeshTek 3.0 Jacket, TourMaster Transition 2 Jacket and Flex Pants, Sidi Doha boots

April 5th, 2009, 04:23 PM	#40
sometimesido ninjette.org sage Name: Chris Location: Norcross, GA Join Date: Mar 2009 Motorcycle(s): 2006 250R Posts: 772 Blog Entries: 14	That claw is HUGE!!!!! __________________________________________________ my flickr™

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